Sunday, October 25, 2009

Snickers Blondies

I made these blondies for Dub's birthday, which was actually a couple weeks ago but I was a little late in making them (thanks CPA exam)! I chose to make these because bars are easy to transport/give as gifts, and Dub loves candy so I added some Snickers to the batter. I made one pan to give away and then a half pan to keep so that we got to try them too :) I was quite pleased with them- definitely my favorite of all the blondies recipes that I had tried previously! I am pretty sure that Nick, Matt, Blake, and Nat liked them too... Unfortunately they went so fast that I didn't get a very good picture! So, keep in mind that this picture really doesn't do them justice!

Snickers Blondies (adapted from 3B's Toffee Blondies)

2 cups all-purpose flour
1 tsp baking powder
1/4 tsp baking soda
1 tsp salt
2 c brown sugar (I used 1 cup light brown sugar and 1 cup dark brown)
2 sticks melted unsalted butter
2 large eggs
1/2 tsp vanilla
4 Snickers bars, chopped

1. Preheat oven to 350 degrees.
2. Into a large mixing bowl, mix together: all-purpose flour,baking powder, baking soda, and salt.
3. In a second bowl, beat together brown sugar with melted butter.
4. Add egg and vanilla to butter/sugar mixture and mix well.
5. Stir the flour mixture into the butter mixture.
6. Fold in the chopped Snickers bars.
7. Spray a 9x13 pan with Pam for Baking.
8. Pour batter into prepared pan and bake for 20-25 minutes. This time is approximate because I used an 8x8 pan and a 4x8 pan rather than one large pan so make sure you watch it- it is done when a toothpick can be inserted and comes out clean.

No comments:

Post a Comment